Bacon Ranch Easy Chicken Salad – Low Carb, Keto, THM

Looking for a quick, delicious, and healthy meal that fits your low-carb, keto, or Trim Healthy Mama (THM) lifestyle? This Bacon Ranch Easy Chicken Salad is here to save the day! Packed with flavor, protein, and healthy fats, it’s perfect for lunch, dinner, or even a snack. Plus, it’s super easy to make with just a few simple ingredients. Let’s dive in!

Whether you’re following a keto diet, trying to cut carbs, or just want a tasty and satisfying meal, this chicken salad is a winner. It’s creamy, crunchy, and loaded with bacon and ranch flavors. Best of all, it’s ready in under 20 minutes. Let’s get started!

Ingredients

Here’s what you’ll need to make this delicious Bacon Ranch Easy Chicken Salad:

• 2 cups cooked chicken, shredded or diced
• 4 slices cooked bacon, crumbled
• 1/2 cup mayonnaise (sugar-free for keto/THM)
• 2 tablespoons ranch seasoning (sugar-free)
• 1/4 cup diced celery
• 1/4 cup diced red onion
• 1/4 cup shredded cheddar cheese (optional)
• Salt and pepper to taste

Step-by-Step Instructions

Follow these simple steps to make your Bacon Ranch Easy Chicken Salad:

1. In a large mixing bowl, combine the shredded or diced chicken and crumbled bacon.
2. Add the mayonnaise, ranch seasoning, diced celery, and red onion. Mix well until everything is evenly coated.
3. If using, fold in the shredded cheddar cheese for an extra layer of flavor.
4. Season with salt and pepper to taste. Give it one final stir to combine all the ingredients.
5. Serve immediately or refrigerate for at least 30 minutes to let the flavors meld together.

Why This Recipe Works

This Bacon Ranch Easy Chicken Salad is a crowd-pleaser for so many reasons. First, it’s incredibly versatile. You can serve it on its own, in lettuce wraps, or even as a dip with low-carb crackers. Second, it’s packed with protein and healthy fats, making it a filling and satisfying meal. Finally, it’s quick and easy to make, perfect for busy weeknights or meal prep.

Plus, it’s customizable! Don’t like red onion? Leave it out. Want to add some avocado for extra creaminess? Go for it. This recipe is all about making it work for you.

Pro Tips

Here are some tips to make your Bacon Ranch Easy Chicken Salad even better:

• Use rotisserie chicken for a quick and easy shortcut. It’s already cooked and full of flavor.
• Make your own sugar-free ranch seasoning to control the ingredients and avoid hidden carbs.
• For a lighter version, swap half the mayonnaise with Greek yogurt.
• Double the recipe and store leftovers in the fridge for up to 3 days. It’s perfect for meal prep!

FAQs

Got questions? Here are some common ones about this recipe:

• Can I use turkey bacon instead of regular bacon? Absolutely! Turkey bacon works just as well and keeps the recipe low-carb.
• Is this recipe gluten-free? Yes, as long as your ranch seasoning and mayonnaise are gluten-free, this recipe is safe for gluten-free diets.
• Can I make this ahead of time? Definitely! This salad tastes even better after chilling in the fridge for a few hours.
• What can I serve this with? Try it in lettuce wraps, on top of a green salad, or with low-carb crackers or veggies.
• How do I store leftovers? Keep them in an airtight container in the fridge for up to 3 days.

Conclusion

This Bacon Ranch Easy Chicken Salad is a must-try for anyone following a low-carb, keto, or THM lifestyle. It’s quick, easy, and packed with flavor. Whether you’re meal prepping for the week or need a last-minute dinner idea, this recipe has you covered. Give it a try and let us know what you think!

Don’t forget to share this recipe with your friends and family. They’ll thank you for introducing them to this delicious and healthy dish!

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